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The journey that we have decided to take on in the Broccia restaurant is the total of these elements: colour, flavour, poetry and music.
In a special dimension
created for special people,sensations, emotions and rhythms come together
to captivate and hold the essence of life, of a way of being.
There isn't a
person in the world who doesn't harbour a dream. Our
dream is to transform our daily work into posive energy, giving a soul
and colour to our history, to live life intensively day by day, hoping
that with you our history also lives in the present. Harmony
of sound, light and energy. This
is our soul.
THE RESTAURANT IS OPEN FROM JUNE TO SEPTEMBER
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“…a
well-known restaurant where you can enjoy the deliciousness of
the Eolian and Sicilian kitchen…” TERRE DEL VINO June 2006 |
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“In
the kitchen of the Broccia restaurant, the chef suggests the
tastes of the Mediterranean kitchen, but also dishes from other
countries which he often hunts round for…” La CUCINA ITALIANA July 2006 |
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“…The
Broccia restaurant, annexed to the Quartara Hotel…here
the chef, aims to the creative kitchen, exalting fresh ingredients
of the island…”
VIE DEL GUSTO |
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